Roasted Mediterranean Vegetables – Jen Bexley

Jen Bexley is a nutrition specialist and Yoga instructor based in Ibiza, and owns Jennuine Fitness, a dedicated health-focused business that encourages others to create the best possible versions of themselves.   “With our normally hectic schedules, it’s often easy to forget to take care of ourselves, my clients inspire me every day to keep...

Sea Bream with Saffron & Coconut – Alex Marks

Alex brings 30 years’ 0f industry experience to the plate. Working in some of London’s top restaurants, including Gordon Ramsay’s ‘Maze’ and The Mandarin Oriental,  Alex, The now-Ibiza based resident has started his own private catering company with partner Dana Luckmann called Saffron and works with various clients all over the island. Alex likes to bring...

Gin and Orange cured Salmon – Joe Thomas

Meet Joe, a professional private chef who has been based on the island for 13 years. After having trained for six years at the five star ‘Celtic Manor Resort’ in South Wales, Joe went on to work for Michelin-starred chef, James Sommerin. He became a finalist in the National Junior Chef of Wales competition and...

Ibiza Dorada en Sal – Hogman Ibiza

Meet Holger,  aka Hogman Ibiza. ‘Hogman’ is a world travelled, international-chef who fell in love with the island 10 years ago when he visited on a whim, and decided to stay. He is founder of the Flying Pig Ibiza and the only authentic Ibiza Love Food Truck company, which caters for events all over the island. His...