Bring out the chef in you
Bring out the chef in you
Louise has lived on the island for 17 years, and her flair for cooking really came to life whilst previously working in the kitchen of a Thai restaurant, in San Antonio Bay. Since 2015, Lou has been creating mouthwatering dishes for the well-loved ‘Tapas Restaurant and Lounge Bar’ in San Antonio. If you haven’t visited …
Meet Vicky, a naturopathic nutritional therapist and island-based resident here on Ibiza. Vicky has committed the last 8 years to becoming healthier, happier and more conscious of what she eats due to a previously very demanding career and hectic schedule, which was draining her both mentally and physically. After suffering from hormonal migraines and high …
Mediterranean gastro-culture is based on bringing friends and family together around the dining table, at any given opportunity. Mealtimes aren’t to be rushed here and are often enjoyed late into the evening with loved ones, over a few glasses of vino. More than 3 million tourists visit Ibiza each summer, many of whom stay in …
Argentinian born Juan Pablo Carrizo is a well respected Chef, with over 20 years experience in the industry. His passion involves working with seasonal, (and local) produce to create dishes that leave a lasting impression on his diners. After running his own highly-acclaimed restaurant and catering company in Barcelona, Juan headed back to the island …