<h1 class="page-title">Tapas</h1>

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Miso Salmon (Tapas Dish) – Glyn Caldecott – Relish Restaurant

March 6, 2023April 24, 2020

2 Loves

3499 Views

Originally from Manchester in the UK, Glyn has been one of the chefs at popular Ibiza-based restaurant ‘Relish Restaurant & Lounge Bar‘ since 2012. Glyn has an abundance of skills in the kitchen and creates a range of stunning recipes for the thousands of tourists who visit the family friendly venue each summer. He created …

Broccoli and Chickpea Coconut Curry - Home Cooked heroes

Broccoli & Chickpea Coconut Curry – Louise Suggitt

May 27, 2020April 26, 2020

2 Loves

1779 Views

Louise has lived on the island for 17 years, and her flair for cooking really came to life whilst previously working in the kitchen of a Thai restaurant, in San Antonio Bay. Since 2015, Lou has been creating mouthwatering dishes for the well-loved ‘Tapas Restaurant and Lounge Bar’ in San Antonio. If you haven’t visited …

Home Cooked Heroes

Welcome to Home Cooked Heroes.

The concept of #homecookedheroes started not long after the lockdown came into effect here in Ibiza.

Missing our favourite bars and restaurants we decided to gather a collection of recipes from the best island chefs & mixologists for you to recreate at home.

If you're a hospitality industry professional in the food or drink sector & would like your recipe featured, then join the movement by contacting us today.

Home Cooked Heroes

Tapas

Miso Salmon (Tapas Dish) – Glyn Caldecott – Relish Restaurant

Broccoli & Chickpea Coconut Curry – Louise Suggitt

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Cod “Mantecado” with Peas and Onion Cream in Vinegar – Lorenzo Gasparrini – La Mesa Escondida

Charred Asparagus, Buratta, Pine Nuts, Olive & Caper Salad – Tim Payne – Can Mimosa

Chimichurri style Surf and Turf – Ned MacBeath