Kamaljeet Soki - Home Cooked Heroes

Asian Style Chicken & Noodles – Kamaljeet Sokhi

Kam Sokhi is a Chef & Eating Psychology Coach who works with women, by helping them manage their relationships with food. She essentially helps those who have issues with nutrition, binge eating, emotional eating, weight loss & chronic dieting. Her aim is to support her clients by guiding them to regain control, and deal with …

Salted Dorada - Home Cooked Heroes

Ibiza Dorada en Sal – Hogman Ibiza

Meet Holger,  aka Hogman Ibiza. ‘Hogman’ is a world travelled, international-chef who fell in love with the island 10 years ago when he visited on a whim, and decided to stay. He is founder of the Flying Pig Ibiza and the only authentic Ibiza Love Food Truck company, which caters for events all over the island. His …

Caroline Attwood - Home Cooked Heroes

Gin and Orange cured Salmon – Joe Thomas

Meet Joe, a professional private chef who has been based on the island for 13 years. After having trained for six years at the five star ‘Celtic Manor Resort’ in South Wales, Joe went on to work for Michelin-starred chef, James Sommerin. He became a finalist in the National Junior Chef of Wales competition and …

Alex - Home Cooked Heroes

Sea Bream with Saffron & Coconut – Alex Marks

Alex brings 30 years’ 0f industry experience to the plate. Working in some of London’s top restaurants, including Gordon Ramsay’s ‘Maze’ and The Mandarin Oriental,  Alex, The now-Ibiza based resident has started his own private catering company with partner Dana Luckmann called Saffron and works with various clients all over the island. Alex likes to bring …

Jen Bexley - Home Cooked Heroes

Roasted Mediterranean Vegetables – Jen Bexley

Jen Bexley is a nutrition specialist and Yoga instructor based in Ibiza, and owns Jennuine Fitness, a dedicated health-focused business that encourages others to create the best possible versions of themselves.   “With our normally hectic schedules, it’s often easy to forget to take care of ourselves, my clients inspire me every day to keep …

Tess Prince - Shakshuka - Home Cooked Heroes

Asparagus & Spring Pea Shakshuka – Tess Prince

Tess Prince is an Ibiza-based international chef and food writer. She condenses her 20 years’ experience which includes her role as resident chef at soul adventures – one the world’s leading Kundalini Yoga retreats in Ibiza, France and India. Tess is also a private chef to Ibiza’s visiting A-list celebrities, names cannot be mentioned but …

Chickpea Curry - Vicky Godfrey - Home Cooked Heroes

Chickpea Curry – Vicky Godfrey

Meet Vicky, a naturopathic nutritional therapist and island-based resident here on Ibiza. Vicky has committed the last 8 years to becoming healthier, happier and more conscious of what she eats due to a previously very demanding career and hectic schedule, which was draining her both mentally and physically. After suffering from hormonal migraines and high …

Reina Nagai - Home Cooked Heroes

Salmon Tataki – Reina Nagai

“Reina Nagai is one of those people who you would see at the Sant Joan Market on a Sunday, at the beach or in a nightclub and you would ask yourself, is she is a DJ, an artist or maybe a fashion designer?” You’d be right in thinking that she works in some sort of …

The Giri Cafe - Home Cooked Heroes

Chilled Ajo Blanco with Coconut & Balsamic Caviar- Juan Pablo Carrizo – The Giri Café

Argentinian born Juan Pablo Carrizo is a well respected Chef, with over 20 years experience in the industry. His passion involves working with seasonal, (and local) produce to create dishes that leave a lasting impression on his diners. After running his own highly-acclaimed restaurant and catering company in Barcelona, Juan headed back to the island …

Can Mimosa - Home Cooked Heroes

Charred Asparagus, Buratta, Pine Nuts, Olive & Caper Salad – Tim Payne – Can Mimosa

Having previously worked for many years in some of London’s most famous restaurants, under world-renowned celebrity Chef – Marco Pierre White, Tim Payne has truly made his mark on the culinary circuit, both in the UK and here in Ibiza.  After moving to the island seven years ago, Tim’s admiration for our wonderful White Isle …

Lorenzo Gasparrini - Home Cooked Heroes

Cod “Mantecado” with Peas and Onion Cream in Vinegar – Lorenzo Gasparrini – La Mesa Escondida

Italian Chef Lorenzo Gasparrini trained at the five star Nun Assisi Relais and Spa Museum in Umbria, Italy – before joining the team at La Mesa Escondida, Ibiza.   His energy in the kitchen is second to none, and his Mediterranean heritage truly shines through in each dish he creates.   Growing up, he would regularly …